1. eGyanKosh
  2. IGNOU Self Learning Material (SLM)
  3. 10. School of Agriculture (SOA)
  4. Levels
  5. Master's Degree Programmes
  6. Current
  7. Master of Science in Food Safety and Quality Management (MSCFSQM)
  8. Second Year
  9. MVP-005 Food Toxicology and Public Health
  10. Block-3 Derived Food Toxicants
Please use this identifier to cite or link to this item: http://egyankosh.ac.in//handle/123456789/99592
Title: Unit-11 Food Additives and Nutraceuticals Toxicology
Contributors: Mudgil, Deepak
Issue Date: 2024
Publisher: Indira Gandhi National Open University, New Delhi
URI: http://egyankosh.ac.in//handle/123456789/99592
Appears in Collections:Block-3 Derived Food Toxicants

Files in This Item:
File Description SizeFormat 
Unit-11.pdf15.98 MBAdobe PDFView/Open
Show full item record


Items in eGyanKosh are protected by copyright, with all rights reserved, unless otherwise indicated.