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Issue Date	Title	Contributor(s)
2017-04-20	Module-3 Factory Standards an Product Specifications	Nath, K. M.
2017-04-20	Module-6 Packaging of Fresh Fruit and Vegetables and Their Processed Products	-
2017-04-20	Module-1 Introduction	Laxmi Devi, S
2017-04-20	Module-5 Quality Assurance	Kaur, Charanjit
2017-04-20	Module-2 Post Harvest Management of Fruits and Vegetables	Adsule, P. G.; Singh, B. P.
2017-04-20	Module-7 Marketing of Fresh Fruits and Vegetables and Their Processed Products	Srivastava, A. K.
2017-04-20	Module-9 Institutional Support to Enterpreneurs	Lahiri, Indrani
2017-04-20	Module-8 Setting up an Enterprise	Adsule, P. G.