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IGNOU Self Learning Material (SLM)
05. School of Continuing Education (SOCE)
Levels
Master's Degree Programmes
Current
M. Sc. in Dietetics and Food Service Management [M. Sc. (DFSM)]
MFN-009 Research Methods and Biostatics
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 14 of 14
Issue Date
Title
Contributor(s)
2017
Unit-1 Basic Concepts
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2017
Unit-2 Formulation of Research Problem
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2017
Unit-3 Design Strategies in Research: Descriptive Studies
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2017
Unit-4 Design Strategies in Research: Analytic Studies
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2017
Unit-5 Issues in the Design and Conduct of Selected Epidemiological Research Designs
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2017
Unit-6 Methods of Sampling
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2017
Unit-7 Research Tools-I: Questionnaire, Rating Scale, Attitude Scale and Tests
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2017
Unit-8 Research Tools-II: Interview, Observation and Documents
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2017
Unit-9 Data Collection
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2017
Unit-10 Tabulation and Organization of Data
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2017
Unit-11 Reference Values, Health Indicators and Validity of Diagnostic Tests
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2017
Unit-12 Analysis of Data
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2017
Unit-13 Statistical Testing of Hypothesis
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2017
Unit-14 Data Management, Analysis and Presentation
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 14 of 14
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Date issued
14
2017
Has File(s)
14
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