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IGNOU Self Learning Material (SLM)
17. School of Tourism and Hospitality Service Management (SOTHSM)
Levels
Bachelor's Degree
Current
B.A. Vocational Studies Tourism Management (BAVTM) (CBCS)
BTMC-135 Concepts and Impacts of Tourism
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 19 of 19
Issue Date
Title
Contributor(s)
2020
Unit-10 Tourism Planning
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2020
Unit-18 Emerging Dimensions and Technologies in Tourism
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2020
Unit-17 Tourism Impacts- Economic: Benefits and Impacts
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2020
Unit-16 Tourism Impacts- Socio Cultural and Political Dimensions of Tourism
-
2020
Unit-15 Tourism Impacts- Physical and Environmental
-
2020
Unit-14 Managing Tourism- Sustainability and Carrying Capacity Approaches
-
2020
Unit-13 Tourism Demand and Supply
-
2020
Unit-12 Tourism Statistics
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2020
Unit-11 Tourist Destination Life Cycle- Implication and Management
-
2020
Unit-9 Ancillary Services in Tourism
-
2020
Unit-8 Tourism Industry- Structure and Components
-
2020
Unit-7 Tourism Products
-
2020
Unit-6 Tourism Systems: Components, Elements and Models (Lieper's, mill and morrison, mathison and wall)
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2020
Unit-5 Travel Motivations
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2020
Unit-4 Classification, Basis and Typology of Tourism
-
2020
Unit-3 Approaches to Study Tourism
-
2020
Unit-2 Concepts in Tourism
-
2020
Unit-1 Historical perspectives on Tourism
-
2020
BTMC-135 Concepts and Impacts of Tourism
-
Collection's Items (Sorted by Submit Date in Descending order): 1 to 19 of 19
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Date issued
19
2020
Has File(s)
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